The Cerenity Chef

Originally from Newport, Rhode Island, Caitlin Prees – known as The Cerenity Chef – has cooked in some extraordinary settings, from superyachts to private estates around the world. Now based in the charming town of Lostwithiel, she brings her passion for fresh, seasonal food and elegant presentation to private dining across Cornwall.

Caitlin’s style is all about balance and beauty, crafting dishes that are as visually stunning as they are delicious. Her menus often fuse influences from her international travels with Cornwall’s outstanding ingredients, whether that’s just-landed seafood, local meats, or produce straight from the farm. She’s happy to tailor dishes to dietary needs, ensuring every guest enjoys a meal full of flavour and creativity.

From intimate suppers to celebratory feasts, The Cerenity Chef takes care of everything – allowing you to enjoy restaurant-quality food and a polished service without leaving home. It’s an experience that’s as relaxed or as refined as you’d like, with a touch of Caitlin’s signature serenity in every plate.