Overview
St Ives' first and only culinary school, offering one-day and multi-day masterclass cookery courses, as well as weekly intimate dining experiences.
St Ives' first and only culinary school, offering one-day and multi-day masterclass cookery courses, as well as weekly intimate dining experiences.
Founded by award-winning chef Jeffrey Robinson, the school provides hands-on instruction in preparing three-course meals, with a focus on seasonal, locally sourced ingredients. Participants can enhance their cooking skills through various classes, including fermentation, plant-based cooking, and foraging experiences.
Saint Ives TR26 2ED, UK