Cork and Fork

Tucked away in the creative and coastal hub of Falmouth, Cork & Fork is a dining experience that brings together the best of Cornwall’s local produce with a global culinary flair. Helmed by the talented chef-owner Sam Sheffield-Dunstan, this refined restaurant offers a warm and intimate atmosphere where flavour and seasonality take centre stage. The name Cork & Fork hints at its ethos — a beautiful pairing of exceptional wine with thoughtfully prepared food, always guided by the rhythm of the seasons.

At the heart of the offering is a tasting menu that evolves regularly, highlighting the freshest ingredients Cornwall has to offer. Each dish is inspired by worldwide flavours but rooted in sustainable, local sourcing. Whether you're indulging in the full tasting experience or visiting for a relaxed evening of small plates and wine, Cork & Fork captures the spirit of Cornish hospitality with a sophisticated edge. The space is both stylish and comfortable, welcoming families, couples, and food lovers alike, making it a standout choice for fine dining in South Cornwall. With its commitment to quality, creativity, and community, Cork & Fork is a true gem in Falmouth’s thriving food scene.